メタ情報
| meta description平均長 | 158.2 |
|---|
| OGPありページ数 | 74 |
|---|
| Twitterカードありページ数 | 74 |
|---|
HTML言語 分布
| キー | 割合 |
|---|
| ja | 20.00% |
| en-x-mtfrom-ja | 20.00% |
| ko-x-mtfrom-ja | 20.00% |
| zh-cn-x-mtfrom-ja | 20.00% |
| zh-tw-x-mtfrom-ja | 20.00% |
内部リンク分析（Internal）
| ユニーク内部リンク数 | 76 |
|---|
| ページあたり内部リンク平均 | 12.81 |
|---|
キーワード分析（KeywordMap）
ワードクラウド上位
| 語 | 重み |
|---|
| yen | 1 |
| Aomori | 0.54747 |
| enjoy | 0.498475 |
| can | 0.451405 |
| carefully | 0.418826 |
| you | 0.408696 |
| sushi | 0.393442 |
| Prefecture | 0.371592 |
| dish | 0.342846 |
| beef | 0.319402 |
| meat | 0.309778 |
| flavor | 0.301109 |
| use | 0.273735 |
| fish | 0.273735 |
| your | 0.273673 |
| has | 0.272418 |
| chefs | 0.260866 |
| selected | 0.260254 |
| our | 0.260048 |
| dishes | 0.259732 |
| table | 0.254256 |
| also | 0.253834 |
| nigiri | 0.252683 |
| Year | 0.249342 |
| You | 0.248424 |
| fried | 0.236095 |
| chicken | 0.228258 |
| fresh | 0.222955 |
| which | 0.222955 |
| made | 0.222955 |
| prepare | 0.217934 |
| Enjoy | 0.212935 |
| food | 0.210319 |
| sashimi | 0.210319 |
| day | 0.208092 |
| fully | 0.205301 |
| sauce | 0.205301 |
| seasonal | 0.203067 |
| homemade | 0.199773 |
| 550円 | 0.19565 |
| tempura | 0.190375 |
| Wagyu | 0.187007 |
| bonito | 0.187007 |
| market | 0.181612 |
| finish | 0.181612 |
| time | 0.181612 |
| rice | 0.179345 |
| bowl | 0.177928 |
| season | 0.177928 |
| rich | 0.177928 |
共起語上位
| 語1 | 語2 | スコア | 共起ページ数 |
|---|
| お問い合わせはこちら | ご予約 | 4.916581 | 196 |
| TEL | language | 4.570201 | 196 |
| TEL | お問い合わせはこちら | 4.549959 | 196 |
| Cookie利用について | うぐいす | 4.055193 | 97 |
| TEL | ご予約 | 3.858193 | 147 |
| language | お問い合わせはこちら | 3.557467 | 147 |
| Aomori | Prefecture | 3.527622 | 100 |
| New | Year | 3.235261 | 36 |
| nigiri | sushi | 3.19687 | 68 |
| included | tax | 3.186155 | 32 |
| うぐいす | 更新 | 3.180435 | 69 |
| 夏は暑く | 肉質の柔らかさと霜降りの旨味を存分に味わえます | 3.158354 | 26 |
| Assortment | three | 3.104248 | 32 |
| allergies | any | 3.076145 | 28 |
| making | when | 3.076145 | 28 |
| You | can | 3.06446 | 84 |
| been | slowly | 2.989031 | 28 |
| day | every | 2.957802 | 36 |
| clean | fattened | 2.948629 | 24 |
| clean | water | 2.948629 | 24 |
| climate | feed | 2.948629 | 24 |
| frigid | summers | 2.948629 | 24 |
| frigid | winters | 2.948629 | 24 |
| carefully | selected | 2.91622 | 68 |
| climate | hot | 2.855284 | 24 |
| hot | summers | 2.855284 | 24 |
| every | market | 2.816114 | 30 |
| seat | table | 2.796993 | 32 |
| language | ご予約 | 2.717552 | 98 |
| Kuroge | Wagyu | 2.703101 | 24 |
| any | have | 2.672293 | 28 |
| Cookie利用について | 更新 | 2.653879 | 46 |
| yen | 税込 | 2.652552 | 386 |
| homemade | sauce | 2.644852 | 34 |
| market | select | 2.639301 | 24 |
| 厳選県産本マグロと珠玉の海鮮二品盛り | 焼き物 | 2.612203 | 16 |
| training | years | 2.612203 | 16 |
| Chef | Choice | 2.612203 | 16 |
| Choice | Course | 2.612203 | 16 |
| loved | ones | 2.612203 | 16 |
| Masu | Matcha | 2.612203 | 16 |
| Matcha | Tiramisu | 2.612203 | 16 |
| exquisite | seafood | 2.585179 | 28 |
| considered | which | 2.578936 | 28 |
| been | has | 2.578936 | 28 |
| bring | out | 2.537124 | 20 |
| fish | fresh | 2.519548 | 40 |
| 000日元 | 含税 | 2.517362 | 17 |
| UGUISUでしか味わえない唯一無二の一品を提供しております | 京都のおばんざい文化と青森の郷土料理を融合させ | 2.511661 | 13 |
| 2種類のかつお節から丁寧に撮った出汁を使用し | 香り高い花かつおと旨味の強い厚削り | 2.511661 | 13 |
被リンク情報
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